The Tortilla Soup was very easy to make. Just add a 15oz can of diced tomatoes, 5 cups of water, and the seasoning pack to a pan - bring to boil - then let simmer for 20 minutes.
I used a 10oz can of Rotel Diced Tomatoes and a 4oz can of chopped Green Chilis.
I placed a handful of shredded colby-jack cheese in the bowl - the pour the soup over it.
It was very tasty.
The biscuits were easy as well. Just add water and cheese and stir. They bake in 15 minutes.
Overall, a pretty quick and easy meal.
I will make both of these again.