Note: You can use any type of sauce you like - even jelly - if you want to mix the savory with sweet. I almost used one of my Fischer & Weiser products, but my son is a BBQ lover. I will be trying that soon.
Other variations - PW uses cream cheese, cheddar cheese and green onions - no seasonings - I bet those are just as delicious. I just have to use cumin and cayenne pepper anytime I can get away with it. My friend puts shredded chicken in hers - just using a rotisserie chicken from the supermarket.