Friday, July 9, 2010

Williams Sonoma - Farm to Table

Free Cooking Class
Farm to Table

Bring the essence of the farmers’ market into your kitchen. In this class you’ll cook with the freshest fruits and vegetables, including those beloved favorites of summer—corn and tomatoes. W-S will show you classic preparations along with some creative new recipes. You’ll also learn how to incorporate high-summer herbs, such as basil, lemongrass, oregano and dill, into seasonal dishes.

I'm excited to be attending this class on Saturday, July 10th
@ the Plano location off Park and Preston
at
Labels: ,

1 comment:

Anonymous said...

Sounds just wonderful Sandi. Be sure to tell us all about it.......will you ? And , of course, you'll try some of the new recepies.......yes ? Great !

July 9, 2010 at 12:40 PM

Post a Comment

Subscribe to: Post Comments (Atom)

Becoming More Than Just a Good Bible Study Girl

We kicked off our bible study on Saturday. This is our 7th book over the last 5 years. I am really excited about this book. It was just r...

  • Pampered Chef Heart Bread Tube
    As I promised in a previous post about all things heart, I   decided to start with the heart tube pan because it's the easiest. All Pamp...
  • Smoked Gouda Pimento Cheese
    This is one of my favorites It is inspired by the   smoked gouda pimento cheese we buy here locally (D/FW) at Market Street It took 2 test...