Saturday, May 15, 2010

Pink Champagne Cupcakes - Part Deux

Remember when I made these

They are so fab-u-lous
that I made them again today
for my friend, Misty's French birthday dinner

I will be making fish en papillote

I am using this recipe as my inspiration

On the cupcake recipe (click on Girls Gotta GetAway), I did modify the frosting
I only used 2 cups powdered and 1/4 stick butter with about 1/4 cup of champagne
I did not use vanilla
It makes just enough to cover all the cupcakes


Charlotte said...

Those cupcakes are making me drool, LOL!! I love champagne in just about anything so I'll have to try those out for sure.

Happy SITS Saturday Sharefest!!

Rachel Cotterill said...

Those look yummy - can you really taste the champagne?

Shell said...

Those look SO good!

Thanks for visiting on my SITS day last Monday!

Deb said...

I've had pink champagne cake before and it was completely yummy. I'll be back for this recipe!

Ruthie said...

Yumm! I will need to try these!

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